Glamis style Jalapeno Poppers

[Glamisduner]

*Take large green or yellow Jalapeno peppers.
* Cut a small trap-door into side of pepper, 1" long, 3/4" wide.
*scape out seeds
*stuff with a mixture of mexican blended/ shredded cheese and blue cheese crumbles.
*Replace "trap door"
*Wrap with 1 pc. thin sliced, quality bacon.(covering the door)
*Pin bacon through door with (2) wood toothpicks, (soak 1st in water 15 min. to help keep from burning)
*Grill on BBQ until bacon is done.
*Remove and let cool 10 min.
*Have ICE Cold beer and open & standing by.
*Get after that pepper and enjoy!